The book focuses on the vital role of Forest in protecting fragile ecosystems, watersheds and freshwater resources and storehouse of rich biodiversity. Forest is related to the entire range of environmental and development …
The book contains information on following items: 1. Need for conserving and managing the diversity of forest genetic resources; 2 Seed technology and production of quality planting material; 3 Vegetative propagation by …
The book is the outcome of studies made on the scientific details of painting of plants of India by gifted and world famous plant artists, Rai Sahib Thakur Ganga Singh and Shri P.N Sharma. Their paintings are displayed in the …
This book vividly describe agro-forestry systems and their promotional technologies, tree crop interaction and management in agro-forestry, nitrogen fixing and multipurpose trees, insect pests, diseases and genetic improvement of …
This book deals with the state of the art and policy issues for the sustainable management of the eco-system of Himalayan countries, and focuses on the mechanisms and technologies, acceptable to the communities of the region. It …
The book consists of ten chapters dealing with various aspects of Urban Forestry, Landscaping, Gardens and Parks of India and the world. It describes Mughal Gardens, gardens and parks of national importance and ICFRE gardens. …
This book presents extremely useful and informative material on angling, use of hooks, spoons, baits, rod, line, etc. the book presents a historical account of angling in India and analyses the causes for dwindling of the stock …
Vol.1 covers 1-69 species details (Ranunculaceae to Anacardiaceae); Vol. 2 covers 70-146 species details (Leguminaceae to Valerianaceae); Vol. 3 covers 147-227 species details (Compositae to Thymelaceae); Vol. 4 covers 228-306 …
History of Potato, 1 Structure and chemical compo- sition of the potato, 2 Starch and sugar during tuberisation, storage and sprouting,3 Dormancy, Sprouting and sprout inhibition, 4 Respiration, 5 Water balance of the Potato …
This book has been prepared especially for Undergraduate students of Agriculture and Postgraduate students of Agriculture whose area of specialization is Plant Breeding and Genetics. The first five chapters describe the …
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